Flax Seeds
Country Of Origin: USA
Description
These brown flax seeds have more earthy undertones but have a nutty taste to them. flax seed is chock-full of protein, fiber, iron and omega 3 fatty acids. It is best to grind the flax seeds to obtain the most nutritional value. Enjoy it in oatmeal, smoothies and more!
Benefits
High in omega-3 fats
Rich in dietary fiber
May improve cholesterol
May lower blood pressure
Keep hunger at bay, which may aid weight control
NUTRITIONAL INFO
Serving Size 100g
Amount Per Serving
Calories 534
% Daily Value
Total Fat 42g 65%
Saturated Fat 3.7g 18%
Sodium 30mg 1%
Total Carbohydrate 29g 10%
Dietary Fiber 27g 108%
Sugar 1.6g
Protein 18g 36%
Vitamin A 0% •Vitamin C 1%
Calcium 26% •Iron 32%


